About Us
ABOUT US
Since 1986
India’s trusted name in premium cheese, delivering taste, purity, and trust.
Choudhery’s Cheese Bazar began its journey with a simple mission — to bring high-quality, delicious cheese to Indian kitchens. Over the years, we’ve built a legacy of love, innovation, and dairy expertise that continues to grow every day.
WHY CHOOSE US
Crafting Quality, Loved Nationwide
We use a blend of traditional and modern techniques to create cheese that’s pure, safe, and full of flavor. Loved by homes, hotels, and chefs across India - we deliver trust in every bite.
Back in the '70s, I crafted India’s first mozzarella. That passion still drives us - to serve purity, creativity, and the finest cheese to every customer we reach.
Sushil Choudhery
Founder & MD, Choudhery’s Cheese Bazar
OUR PROMISE
Driven by Purpose, Guided by Values
From the start, our mission has been simple - create world-class cheese with local soul. We believe in ethical sourcing, international standards, and heartfelt service. At CCB, our vision is not just to lead in dairy, but to uplift every table we touch.
WHO WE ARE
Built on Dairy Dreams
Choudhery’s Cheese Bazar is more than just a dairy brand - it’s a legacy built with passion, purity, and purpose. Since the mid-70s, we’ve believed in doing things differently - bringing international cheese varieties to Indian kitchens, combining traditional values with global know-how. Our journey started with handcrafted mozzarella and grew into a trusted name delivering premium cheese, paneer, ghee, and dahi across the nation. From homes to hotels, chefs to caterers - CCB has always stood for authenticity and innovation.
Over the decades, we’ve expanded our product line, scaled across India, and earned the trust of iconic institutions - all while staying rooted in quality and customer care.
Mr. Sushil Choudhery developed India’s first mozzarella cheese recipe, marking the start of a journey that would redefine Indian dairy innovation.
Choudhery’s Cheese Bazar officially came to life, rooted in New Delhi. With humble beginnings, the brand began serving quality cheese with passion.
Mr. Choudhery received the prestigious Niryat Rattan Award and a Gold Medal by ICME — honoring his contribution to dairy excellence.
Inspired by global techniques, CCB introduced exotic cheeses like Gouda, Edam, Feta, and Cheddar - tailored for Indian palates.
CCB now serves India’s top hotels, caterers, airlines, and retail chains — while staying true to its roots of purity and passion.
Quality
Every bite is backed by strict quality checks and the finest ingredients we proudly stand by.
Purity
Crafted in clean, hygienic environments to ensure every product is safe, pure, and natural.
Trust
Trusted by homes and institutions alike for over three decades of honest dairy excellence.